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COVID-19 Vaccine Update

March 5, 2021 — Songhees Nation Is Receiving 300 doses of the Pfizer COVID-19 Vaccine. Please CLICK HERE to view the video delivered by Karen Tunkara on behalf of Chief and Council.  Please Note: The details outlined in this video is outlined below. The Songhees Nation Chief and Council, and Administrative Staff are happy to announce that the Nation will be receiving 300 doses...

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Do's and Don'ts of Self-Isolation

March 23, 2020 — Guidelines for self-isolation by the BC Centre for Disease Control For those who do not have COVID-19 or respiratory symptoms If you have been asked to self-isolate at home because of the possibility of having come into contact with an infected person or because you traveled. This does not necessarily mean that you have COVID-19, but you are at risk for...

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Self-Assessment Tool and Information on COVID-19

March 19, 2020 — This self-assessment tool, developed with the BC Ministry of Health, will help determine whether you may need further assessment or testing for COVID-19. You can complete this assessment for yourself, or on behalf of someone else, if they are unable to. Who should be tested for COVID-19? People with respiratory symptoms who are: Hospitalized, or likely to be hospitalized Health...

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Camosun to honour Songhees with prestigious Board of Governors Award for Innovation and Community Partnership

April 4, 2019 — The Board of Governors of Camosun College is pleased to announce that the Songhees Nation is the recipient of the 2019 Award for Innovation and Community Partnership. “The partnership between Camosun College and Songhees is long-term, special and multi-faceted,” says Camosun Board Chair Ron Rice. “On behalf of the Board of Governors, I am very pleased that Songhees Nation will...

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Songhees Nation serves up traditional recipes, and hits the streets of Victoria in a food truck

August 19, 2018 — A new culinary arts program offered through the Songhees Nation is bringing traditional Indigenous recipes back into the kitchen.  "We just did a big event last month, where we worked with stinging nettle, and we made the dressing, and there were soups, so we're bringing back a lot of the traditional foods that the elders remember," said head baker Rachel...

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